Tennis ball vs MCC young members ball

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[MCC young members ANZAC ball, Melbourne]

For many, Holy Thursday is the start of some heavy partying/drinking being Good Friday the next day and nothing being open.

Good Friday for some is a “write off day”, well it was for me: hot cross buns for breakfast coupled with unregretfully lounging in my PJs all day- “good” friday. I could go on about this day being the holiest on the christian calendar… but this is not the platform for my waning religious concerns…

This year, the Easter long weekend and ANZAC day falls on the same consecutive days of public holidays.
It is a good time to reflect on sacrifice, in whatever form that may be.

For me and my friends, it was sacrificing our dignity and “being a lady”, and just having a “leg-pumpingly” great evening. (“Leg-pumping”: a term coined post an incident involving a boy, a girl, and some leg pumping. Needless to say, it was a night full of laughs, regrets involving fast food binges and …memories)

We knew it was going to be large… on this eve, it started off with a tennis ball…

In the midst of the chaos of Work, work easter egg hunt and a delayed tram: I had 45 minutes to shower, get ready, and be at Miss P’s house. (Jesus!!)

Shower: TICK
Dress: TICK
Nails: “I’ll do it in the cabbage”
Cab: TICK
Shoes: TICK
Bag: “keys/cash/phone”
Tennis ball stuck IN THE GAP BETWEEN HEEL AND SOUL!!!!???:…. tick!! (how this even occurred without my knowledge is beyond me)

Yes, it was going to be a good night…

And this is what we feasted on:

I know right?…. Set menus usually kill me slowly with boredom – but I was excited!

Entrée: “Ocean Tray”

I actually like my scallops with roe – its visually more attractive and I love seafood, so I don’t see the problem with taste. (it’s a personal thing I know…) Everything else was moorish little mouthfuls. Not a fan of cauliflower mash with raisins though…

Main: Alternative between Chicken/couscous

or Veal on a bed of potato mash and beans.

I was secretly hoping for veal, and the girls were wanting chicken: win for me 🙂

The veal. was. delicious!!! Melt in your mouth, delicious. Albeit a bit cold as we were running a muck in the “vintage photo booth” (love!)

I’m a “vege-aquarian” (she says tentatively)…so I don’t eat much meat, however on the off chance I do, and its like this? YES PLEASE, Meat me!….. meat me please.

Dessert unfortunately was untouched…
My Pavlova tasted like cough syrup…

In the words of our P.I.M.P (b-rad), “Panna Cotta is always such a disappointment at these things” and plus, by this stage we were getting our dressed up selves on to the D-floor to join a bunch of white people dance like black people.

There was a lot of “dougie-ing”, and maybe a few “catdaddy-ing”. Watching men (some were boys) getting down with it, and sweating their bootys up a storm is truly entertaining.

This of-course wasn’t the last meal we had… HJs was good to us: chicken wrap… fcking awesome in the middle of the night 🙂

Hope you’re enjoying your time with family/friends and kick started this fine long weekend in style.

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Tastefully yours,

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Clothing and Comestibles combined

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[Captains of Industry, Level 1/2 Somerset place Melbourne]

Miss H and I only ducked in here for a moment as we waited on the oh so fashionable Mr Adam, and it is just one of those places where you get swept away into another world – old world glamour mixed with that little bit of ‘je nais se quoi’ that Melbourne laneways offer.

They offer ‘comestibles’, which is just a really special way of saying food, glorious food. 🙂

But it is just so fitting, as they do offer a very special service to gentlemen in the way of bespoke footwear and leather accessories and oh so sexy traditional mens haircutting (I dunno about you, but there is something very “oooOOOoooh” about traditional mens shaving accessories and the technique involved. It’s from a different world, an old world full of its own classic ups & downs.

But it’s not just for gentlemen, there is a little spot for everyone here.

We sat by the window and overlooked the very NEW world below, and fantasized about once upon a time ago…

The menu is seasonal, and therefore I’m not too sure if what we ordered is still there ( although they were just drinks)

I ordered a very refreshing and colourful strawberry and cinnamon sparkling cordial. WAWAWEEWA!!!! It was truly refreshing and I let out a big “ahhhh” after enjoying my first invigorating mouthful!… heaven was surely in my mouth!

See the bubbles of invigoration here: 🙂

Miss H had a tea which was just as delightful…and never ending it seemed 🙂

Whether is for comestibles, or bespoke tailoring or just people watching or after, Captains of Industry will very quickly become “captains of your heart”

. . .

Tastefully yours,