Solo Escorregadio

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[RoseGPO Hotel, 1003 Point Nepean Rd Rosebud]

Open: All day, everyday for breakfast, lunch and dinner

Phone: (+613) 5982 3200

&

[The Box Stallion, 64 Tubbarubba Rd Merricks North]

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Solo escorregadio, slippery when wet in Portuguese!!

No, I’m not learning Portuguese, however it does dance very fresh in my mind as I had a just a little taster for it and enjoyed and introduction into the language.

This girls’ weekend was a spit, drizzle and downpour away from being a washout. Lucky no-one slipt… 😉

We had breaky altogether on the saturday morning before we parted ways into impossibly heavenly Hot Springs and the surrounding area.

There was an unspoken consensus to order death by hollandaise sauce… I hardly order Hollandaise sauce, as it’s always so dubious and can easily go wrong. However, we ordered, we drowned and most were very satisfied.

(#1 was repeated a few times 🙂 )

Death by Hollandaise #1 with ham

Death by Hollandaise #1, with smoked salmon

Scrambled eggs and bacon

I’ll be honest, there was a little too much inconsistency and “blase” waiting staff. We had dinner there the night before and the young waitress brought my Pinot Noir over…it was white. Upon asking if that was supposed to be Pinot Noir, and she slaughed and said “yes, ofcourse”

It was one of my more embarrassing moments to advise the young lady that Pinot Noir is red wine… awkward.

Having said that, the eggs were perfectly poached (mmm poached-poke-ooze heaven) but I would’ve gone without the overtaking lava of Hollandaise.

Next stop on Ladies weekend was the Peninsula Hotsprings…. wow!

Below is a picture from their website of how magical it is as the sun sets.

We were there during the lunch/late lunch and were lucky enough to soak in some sunshine at points and some drizzle in others, that was also truly beautiful.

We left all lovely and pruned and relaxed like you wont believe and floated all the way to The Cups Estate and experienced some very lucky sunshine (much like last week!) and got some supplies for the weekend. Just quietly, this winery has probably one of the most beautiful views (see below), however their website doesn’t even market this serenity and landscape… strange.

Anyway, it’s an intimate and gorgeous place for lunch, pit stop or some wine in the sun overlooking the beautiful property. Bit muddy when wet, so bring appropriate footwear. 

Saturday evening was interesting… it all got very interesting upon entering the mostly 17-year-old infested time warp that is The Conti” (The Continental Hotel, Sorrento)

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[The Box Stallion, 64 Tubbarubba Rd Merricks North]

Sunday, we had some wine tastings and settled down for some lunch under the heater at The Box Stallion

There were a few functions on, so it was bustling with laughter and the waiting team darted in and around the smallest of the clients.

Something to remind me of my old home…

Probably the most crunchy and “so bad for you”chips I have ever eaten…. soooo good. exactly what we needed after the night of Ace of base and dirty RnB.

The beautifully presented trio of dips with yesterdays bread… yesterdays bread was a special touch. *insert blank face here*

Lil miss “eww” and I shared some Beetroot, candied walnuts and feta salad which was just the most excited textures and flavours to have dancing around in our mouths!

For main, I ordered the below.
What is it? Juicy succulent garlic and buttery prawns on a bed of “risotto”, or rather soggy rice with sad celery that clearly wanted to die in yesterdays soup… (sorry, it was a strange contrast of “amazing and fresh” and “amazingly dead…”)

Chicken saltimbocca:
One really enjoyed hers, and the two other ladies thought it was bland and dry and didn’t enjoy the Polenta. (Me however, being a polenta fiend thought it was lovely)

Now this was, in hindsight, what I should’ve ordered!
Perfectly cooked Salmon on a bed of fresh salad and Haloumi. 🙂

Dessert was melt-in-your-mouth moorish and delicious! (but didn’t quite want to get my gear off…)

Sticky date pudding playing in caramel sauce: (DROOL!!!) with a side of fresh cream…. droool again!

Chocolate cake with strawberry reduction:

Girls weekend was such a success and can not wait for the next one 🙂
Always lovely to share good food, moments and laughs with a bunch of great quality ladies who will support you on your best and worst day.

thank you ladies for a lovely weekend, til next time…

. . .

Tastefully yours,

Menus:

ROSEgpo on Urbanspoon

Box Stallion Red Barn on Urbanspoon

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Las Chicas, best french toast… ever??

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[Las Chicas, 203 Carlisle street Balaclava]

I love stace, and I love Las chicas. The two together in very close proximity blew my socks off!

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Watermelon/Apple/Mint fresh juice…. WHOAH!

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This is sooo good, and so fresh!

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French toast with marscapone & strawberries, lovingly drizzled with sweet sweet maple.

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If you have a sweet tooth, like I certainly do, try this amazing french toast option at Las Chicas!

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Something warm?

Stace had oats with bananas and almond slivers. I think this one is a 2 person deal…stace just couldn’t finish it. Very filling!

The area at times isn’t the most safest, but it sure does pound with energy and a mix of all sorts.

We had a very strange man yell at us for no reason at all, but I think he was senile, and I swear someone was following us.

Oh, and some crackpot decided to copy what we were saying…. it takes all sorts.

Apart from this minor set back, I love how carlisle street is always alive, and once you’re inside Las Chicas, you’re amongst safe breakfast loving crowd. And if that doesn’t please, the charming and entertaining waiting staff will sure tick that box.

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Tastefully yours,

Menus:

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Las Chicas on Urbanspoon

Clothing and Comestibles combined

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[Captains of Industry, Level 1/2 Somerset place Melbourne]

Miss H and I only ducked in here for a moment as we waited on the oh so fashionable Mr Adam, and it is just one of those places where you get swept away into another world – old world glamour mixed with that little bit of ‘je nais se quoi’ that Melbourne laneways offer.

They offer ‘comestibles’, which is just a really special way of saying food, glorious food. 🙂

But it is just so fitting, as they do offer a very special service to gentlemen in the way of bespoke footwear and leather accessories and oh so sexy traditional mens haircutting (I dunno about you, but there is something very “oooOOOoooh” about traditional mens shaving accessories and the technique involved. It’s from a different world, an old world full of its own classic ups & downs.

But it’s not just for gentlemen, there is a little spot for everyone here.

We sat by the window and overlooked the very NEW world below, and fantasized about once upon a time ago…

The menu is seasonal, and therefore I’m not too sure if what we ordered is still there ( although they were just drinks)

I ordered a very refreshing and colourful strawberry and cinnamon sparkling cordial. WAWAWEEWA!!!! It was truly refreshing and I let out a big “ahhhh” after enjoying my first invigorating mouthful!… heaven was surely in my mouth!

See the bubbles of invigoration here: 🙂

Miss H had a tea which was just as delightful…and never ending it seemed 🙂

Whether is for comestibles, or bespoke tailoring or just people watching or after, Captains of Industry will very quickly become “captains of your heart”

. . .

Tastefully yours,