Top Paddock, top shelf.

[Top Paddock, 658 Church Street Richmond 3121]

Bircher muesli[The visually tantalising Bircher muesli with natural yoghurt & green tea poached pear]

Its been way to long since our last chat so best we dive straight in shall we!?

Some truly excellent friends of mine gathered to share stories of hilarity and deliciousness on this fine day whilst basking in love, sun and vibes at Top Paddock, Richmond. (I’m sure by this stage you have already had a cheeky visit, and agree it’s a pretty spesh place.)

Over the past couple of years, I have developed a rather obsessive need to order soft shell crab on pretty much every possible occasion. And just when i thought I was safe within the trusting arms of the breakfast category, not only was I confronted face-to-face with the crab itself, but it came armed with some brioche… I mean what’s a girl to do?

Soft shell crab
[Fresh soft shell QLD mud crab roll with fennel, dill & lime mayonnaise in brioche bun]

I am partial to a bit of food envy, and this was no exception.Ricotta Hotcakes[Ricotta hotcakes with blueberries, organic maple, seeds & organic marscarpone]

If you have had the pleasure of meeting Jamon, you will understand my absolute “weak at the knees” situation right here.

Jamon anchovies 2[White anchovies & jamon serrano with fried eggs, padron peppers & manchego on toast]

How you going there? Its way past dinner time here in Melbourne and let me tell you, I AM DROOLING!!!! Do yourself a favour and head on down with your loved ones to share some good times, food and togetherness.

Wishing you a truly spectacular week, and may every mouthful be as delicious as the next.

Tastefully yours,
Joanna

Light reading:
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U n s e r e : W o h n u n g

[ Trier, Germanland ]

so… here, on the other side of the world the sun shines in the middle of the year and snows in the beginning and end… the water turns the other way down the drain, and the sun moves in a different direction…so I am told. It makes a lot of sense b/c a lot of the times I feel like I’m upside down.

I can not begin to tell you how fresh the air is here, and how vivid all the plants are – Melbourne is truly amazing, but its hardly the greenest city.

Here we are graced with the most fertile soil in Europe. And the water quality in Trier is something out of a dream. I mean Melbourne water is pretty ok, but coming from London [lime scale central] it was a dreamy dream come true.

As a result, the produce here is just ‘happy’. Happy cows, happy schweine [pigs], happy fruit & vegies.

Riding my bike through the town and the vineyards is an experience, I don’t think these feet of mine have touched pedals since….. well since Italy, but before that… well that was a lifetime ago!!

There’s nothing quite like the smell of fresh grass and flowers tickling your nose whilst the beautiful spring/summer sun dances on your skin as you glide through one of the enchanting Trier bike trails…

I slow down and hop off, oh so gracefully… NOT!!! – I am such an unco, I keep falling upon take off and landing…. pretty much ALL the time! fun times for my fanny!

Anyway, as I ‘gracefully’ slide off my bici, I meander through the fresh food and produce market in the city square. I purchase fresh German Erdbeeren [that’s strawberries for those of you playing at home 😉 ] and duck into Aldi for some fluffy brioche.

The warm oveny sweet sweeeeet result isn’t friendly for the thighs, but truly a delight for my tum tum and eyes.

enjoy 🙂

………………………….

tastefully yours,

Joanna